F&B Operations Manager


Job Description

The Art Hotel Limited - We are conveniently situated in the heart of the Victoria Island Business District. Its tastefully decorated rooms, close to central banks, and Telecoms and Oil and Gas corporate office make this the perfect location for your next business trip.

We are recruiting to fill the position below:

Job Title: F&B Operations Manager

Location: Lagos
Employment Type: Full-time

Job Summary

  • The F&B Operations Manager will oversee the daily operations of the Food and Beverage department, ensuring high standards of service and guest satisfaction.
  • They will collaborate with the F&B Manager to manage staff, optimize processes, and maintain profitability.

Key Responsibilities

  • Supervise daily F&B operations to ensure seamless service delivery.
  • Manage and train F&B staff, fostering a positive work environment.
  • Collaborate on menu planning and ensure timely procurement of supplies.
  • Monitor food and beverage quality, ensuring consistency with The Art Hotel’s standards.
  • Handle guest feedback promptly, ensuring a positive dining experience.
  • Assist in maintaining budgetary controls and optimizing cost efficiency.
  • Enforce compliance with health, safety, and hygiene standards.
  • Support the F&B Manager in strategic planning and achieving departmental goals.

Requirements

  • A Degree or certification in Hospitality Management or a related field is a plus.
  • Proven experience in F&B operations, preferably in the hospitality industry.
  • Strong leadership, communication, and problem-solving skills.
  • Knowledge of food and beverage trends, inventory management, and health regulations.
  • Ability to work flexible hours, including weekends and holidays.

Application Closing Date
31st December, 2024.


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