- B.Sc in Business Administration is a plus with 3-5 years experience
- Work experience as a Restaurant Manager or similar management role
- Previous experience in the industry preferred
- Customer service experience
- Knowledge of cash management and bookkeeping procedures
- Team management skills
- Strong organizational skills
- Experience with facilities maintenance and/or security
- Strong problem-solving skills
- Availability to work in shifts including weekends.
How to Apply
Interested and qualified candidates should send their CV to: [email protected] using the Job Title as the subject of the email.